VEG MANCHURIAN

$16.50
Indo Chinese dish made from cubes of fried crispy paneer and capsicum cooked with onion, cabbage, carrot, and sweet, sour and spicy sauces.

PANEER CHILLI

$16.50
Indo Chinese dish of fried vegetable balls in a spicy, sweet and tangy Manchurian Gravyor Sauce

VEG SAMOSA (2 pcs)

$7.50
Smashed samosa topped with chickpeas, onion, tomatoes, tamarind and mint chutneys, chilled yoghurt, fresh coriander and chickpea noodles

SAMOSA CHAT

$14
Triangle-shaped fried pastry stuffed with savory ingredients such as spiced potatoes, peas, and onion served with mint and tamarind sauce.

ALOO TIKKI CHAT

$14
Spicy, tangy, and super delicious snack of crispy fried potato patties topped with tomato, onion, chutneys, curd and chat masala.

PANI PURI (8 PCS)

$10
Crispy hollow balls stuffed with boiled potato, onion, tomato, tamarind sauce, sweet yoghurt, and chickpea noodles.

DAHI PURI

$14
Hollow balls of wheat and semolina filled with fried smashed potato and chickpeas, onion served with mint flavoured water and sweet chutney.

CHILLI CHICKEN

$17.50
Crispy fried chicken tossed in a sweet, spicy and slightly sour appetizer made with bell pepper, garlic, onion, chilli sauce and soya sauce.

CHHOLE BHATURE

$17
Spiced tangy chickpea curry cooked with garlic, onion, tomato and ginger served with soft puffed bhature.
Scroll to Top