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DABELI

$7

VADA PAV

$7

DAHI PURI

$14

PANI PURI

$10

PAV BHAJI

$15

BREAD CHATAKA

$15

CHOLE BHATURE

$17

SAMOSA

$7.50

SAMOSA CHAT

$14

BEAN SALAD

$6.99

CHIPS

$7.99
( ADD-PERI PERI SALT $1 )

BHEL PURI

$10

ALOO TIKKI CHAT

$14

SURTI COLLEGIAN BHEL

$10

ALOO MATAR SANDWICH

$9.99

VEG SANDWICH

$10

CHEESE JAM SANDWICH

$7

ONION RINGS

$6.99

CHICKEN NUGGETS (6 PCS) & CHIPS

$9.99

MASALA CHANA

$6.99

CHANA CHUR

$6.99

CHAI

$4.99

ICE CREAM

$7

” Add Cheeze On Any Item For $2 Extra “

GUJJU SPECIAL CURRIES

WHOLE ONION CURRY

$20
Whole pickling onion cooked with peanuts, sesame seeds, chickpeas, tomato and spices topped with cashew and raisins.

SEV TOMATO

$18
Fresh tomatoes cooked with garlic and Indian spices with sprinkled chickpea noodle.

CHANA MASALA

$18
Black chickpeas cooked with potatoes with garlic, tomato and spices.

EGGPLANT BHARTHA

$20
Smashed roasted smoky eggplant cooked with garlic, onion, tomato, spring onion, and Indian spices.

BHINDI MASALA

$18
Okra cooked with garlic, onion, tomato and yoghurt with Indian spices.

BHUNGLA BATAKA

$12
Baby potatoes cooked in a pungent, garlicky chutney served with a crispy fried bhungla/pipe fryums.

VEGETARIAN CURRIES

KADAI PANEER

$18
Indian Cottage cheese cooked with onion, bell pepper, tomatoes, ginger, garlic and cashew gravy with Indian spices.

NAVRATNA KORMA

$18
Fresh vegetables cooked in nine different spiced and simmered in a cashew, mixed dried fruits and cream sauce.

MALAI KOFTA

$18
Fried balls of potato and cottage cheese with raisins in a rich and creamy mild gravy made with sweet.

PANEER BHURJI

$18
Scrambled Indian cottage cheese cooked with onion, tomatoes, garlic, cashew and Indian spices.

KAJU (CASHEW) CURRY

$22
Whole cashew cooked with onion, tomato, cream and spices.

DAL FRY

$18
Five different lentils cooked with onions, tomatoes, herbs and Indian spices .

NON-VEGETARIAN CURRIES

BUTTER CHICKEN

$20
Chicken marinated in yoghurt and spices, roasted and simmered in a rich creamy onion and tomato sauce.

EGG CURRY

$18
Boiled chopped egg cooked with onion, tomato, garlic and ginger with Indian spices.

CHICKEN TIKKA MASALA

$20
Marinated chicken cooked with capsicum, onion, garlic and tomato with blend of Indian spices .

EGG BHURJJI

$22
Scrambling beaten eggs with onion, tomato, garlic, ginger and spiced herbs topped with fresh.

VEGETARIAN CURRIES

KADAI PANEER

$18
Indian Cottage cheese cooked with onion, bell pepper, tomatoes, ginger, garlic and cashew gravy with Indian spices.

NAVRATNA KORMA

$18
Fresh vegetables cooked in nine different spiced and simmered in a cashew, mixed dried fruits and cream sauce.

MALAI KOFTA

$18
Fried balls of potato and cottage cheese with raisins in a rich and creamy mild gravy made with sweet.

PANEER BHURJI

$18
Scrambled Indian cottage cheese cooked with onion, tomatoes, garlic, cashew and Indian spices.

KAJU (CASHEW) CURRY

$22
Whole cashew cooked with onion, tomato, cream and spices.

DAL FRY

$18
Five different lentils cooked with onions, tomatoes, herbs and Indian spices .
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